When you combine two people that have a wide culinary background, as well as a background with hospitality and management - a dynamic duo emerges.

Danielle and Robert have over 37 years combined in the food and restaurant industry. They have managed several restaurants as well as worked in both the Front of the House and Back of the House, maintaining various restaurant positions during their many combined years. They did and still maintain the highest health standards and ensure that everything is done correctly.

They have an extensive background with cooking for individuals that need special diets, such as; Gluten Free, Peanut Free, and the Mediterranean Diet.

Wahoo Catering LLC uses the fully licensed commercial kitchen located at The Warminster VFW Post 6493 that is regularly inspected by the Bucks County Department of Health.